A pasture-raised half chicken (2lbs - 2.5lbs) is one side of a whole chicken (split lengthwise), providing a convenient, smaller portion that includes both dark and white meat. The result is flavorful, nutrient-dense meat with firm texture and rich, authentic chicken taste. Ideal for roasting, grilling, or smoking, pasture-raised half chickens cook evenly and offer a balanced, versatile cut for smaller meals or quick family dinners.
A pasture-raised half chicken (2lbs - 2.5lbs) is one side of a whole chicken (split lengthwise), providing a convenient, smaller portion that includes both dark and white meat. The result is flavorful, nutrient-dense meat with firm texture and rich, authentic chicken taste. Ideal for roasting, grilling, or smoking, pasture-raised half chickens cook evenly and offer a balanced, versatile cut for smaller meals or quick family dinners.
