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Flanken ribs are beef short ribs that have been cut across the bone instead of in between the bone! They are typically pretty thin with a few pieces of bone in each rib and are commonly used in Korean-style rib recipes.
Pick a marinade of your choice and then cook quickly over high heat in a skillet or on a hot grill. Each package contains 4-6 ribs with a total weight of 1.4lbs - 1.6lbs.
Flanken ribs are beef short ribs that have been cut across the bone instead of in between the bone! They are typically pretty thin with a few pieces of bone in each rib and are commonly used in Korean-style rib recipes.
Pick a marinade of your choice and then cook quickly over high heat in a skillet or on a hot grill. Each package contains 4-6 ribs with a total weight of 1.4lbs - 1.6lbs.